This Champagne Blanc de blancs was made from the grapes of the historic vineyards that our great-grandfather Henri cultivated in Cramant back in 1925: A pure Grand Cru Chardonnay from the 2006 and 2007 vintages, fermented and aged in oak barrels and completed with a dosage of 3 g/L.
A limited edition of only 787 bottles (75 cl), which should be enjoyed with sweetbreads and morels, a truffled brie or a cigar…
AOP Champagne Grand Cru
Variety: 100% Chardonnay
Terroir: Cramant, chalky soils.
Fermented in oak barrels, no malo-lactic fermentation.
Harvest: 2006 (70%) and 2007 (30%).
Ageing: 10 years on fine lees.
Dosage: 3 g/L - Extra Brut